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Kasumi TORA Nakiri knfe 165mm 36847
Japanese kitchen knife Kasumi TORA Nakiri 165mm-36847 is an extremely light and reliable Japanese kitchen knife.Suitable for vegetables, sushi and meat.Blade made in a traditional Nakiri shape, from Molybdenum Vanadium DSR1K6 stainless steel, with a beveled V-shaped cutting edge for perfect sharpness and easy maintenance.Handle made in a traditional Japanese shape for a perfect grip, made of natural Magnolia wood and impregnated with resins and oils for greater reliability.Light and comfortable, like any original Japanese kitchen knife, you will enjoy working with it.Do not wash in a dishwasher! Made in Japan..
77.00лв. 85.00лв.
Kiyoki knife Nakiri Blue Steel 170mm
Kiokane Blue steel Nakiri knife 170mm is a traditional Japanese kitchen knife for vegetables. The knife is perfect for its purposes, despite its purpose, it will easily cope with other light tasks in the kitchen.Blade made of one of the best Japanese carbon steels Blue steel with a hardness of HRC61 , with very good and long retention of the cutting edge. A wide and comfortable blade that is convenient for various cutting and chopping techniques.Handle made of treated Magnolia wood in a traditional Japanese WA. The handle fits perfectly in the palm and is comfortable for both small and larger hands.The knife is light, comfortable and extremely sharp like any original Japanese kitchen knife.Caution when working with knives!Do not wash in the dishwasher!Made in Japan..
149.00лв. 165.00лв.
Takefu knife Nakiri 165mm Blue Steel 2
Takefu Nakiri 165mm Blue Steel 2 is a traditional Japanese kitchen knife for vegetables. The knife is perfect for its purposes, despite its purpose, it will easily cope with other light tasks in the kitchen.Blade made of one of the best Japanese carbon steels Blue Steel 2 with a hardness of HRC62 +/- 1, with very good and long retention of the cutting edge. A wide and comfortable blade that is convenient for various cutting and chopping techniques.Handle made of treated Magnolia wood in a traditional Japanese WA shape for right or left handed use. The handle fits perfectly in the palm and is comfortable for both small and larger hands.The knife is light, comfortable and extremely sharp like any original Japanese kitchen knife.Caution when working with knives!Do not wash in the dishwasher! Made in Japan..
150.00лв.
Anryu-Kasumi Black Hammer Blue - Kurouchi-Knife Nakiri 165mm MSA-200
Anryu-Kasumi-Anryu Black Hammer Blue - Kurouchi-Nakiri knife 165mm is a high quality traditional Japanese kitchen knife, preserving the spirit of the past and combining traditions, craftsmanship and high quality materials proven over the centuries.A joint work of Katsushige Anryu and Kasumi, which gave birth to a beautiful and rare knife with a spirit and a look back in time.Blade forged from traditional high-carbon steel Blue Steel 2- (corrosion), double-sided sharpened V-Cut and extremely sharp blade in traditional shape. The qualities of Blue Steel are world-famous, such as sharpness, hardness and long-lasting cutting edge.The handle is made of natural Japanese Cherry, the ring at the upper end to the blade is also made of Japanese Cherry colored in red and impregnated with high quality resins, the traditional octagonal shape completes the overall line of the knife.The knife is light, sharp and comfortable like any original traditional Japanese kitchen knife.Knife for..
298.00лв.
Kasumi H.M. 74017 Nakiri knife 170mm
Japanese kitchen knife Nakiri, from the world-renowned Kasumi H.M. series.Suitable for processing and cutting vegetables.Handcrafted blade by professionals and using Japanese sword technology. The blade is made of three (3) layer laminate with a core of VG10, the Japanese high carbon steel developed specifically for knives that holds the cutting edge for the longest time. The VG10 core is laminated on both sides of SUS410 steel using a special technology to give the blade elasticity, resistance and an aesthetic appearance that only Japanese kitchen knives have. The blade is thermally forged, leaving slight indentations to prevent products from sticking when cutting. The blade is finished with a mirror polish.The handle is ergonomically shaped to fit perfectly in the hand, but at the same time not to lose the Japanese traditional style. Made of anti-bacterial POM material with a stainless divider and finished with a stainless guard at the top, two (2) stainless rivets further reinforce ..
224.00лв. 249.00лв.
Kasumi Saya-Black wood -Nakiri knife 170mm-KNK-84017
Kasumi Saya-Black wood -Nakiri knife 170mm-KNK-84017Saya is a Japanese traditional wooden handle to protect the blades of Japanese kitchen knives from damage and moisture.Saya handmade from well-dried and processed Magnolia wood in black color perfectly complemented by the red logo of the company Kasumi.The blade of the knife is also fixed securely in the Saya with a wooden pin with a red string which further adds a wonderful style to the set.Since most Japanese manufacturers adhere to a certain standard in blade construction and size, it is often possible for one manufacturer's Saya to fit another manufacturer's knife. We are ready to assist with the need for fitting in case of need.Made in Japan..
60.00лв.
Masahiro-Nakiri-Hammered-165mm-10752
Masahiro Nakiri knife forged 165mm- light and convenient for everyday use in the kitchen. In traditional Japanese style. Traditional forged Japanese kitchen knife with a blade of traditional Japanese Hagane steel-corosion and a wooden handle of untreated Magnolia. The knife is light and convenient for everyday kitchen work.Do not wash in the dishwasher!Made in Japan..
125.00лв.
Mcusta ZANMAI Classic Damascus-Corian Nakiri knife 165mm HKC-3008D
Mcusta ZANMAI Classic Damascus-Corian Nkiri knife 180mm is a high-end Japanese kitchen knife. With high-quality selected materials, precision in craftsmanship and a beautiful classic design that give the knife style, class and practicality.Blade made of 33 layers of Damascus steel that gives the knife its own identity and beautiful style, and a core of the best Japanese VG10 steel that guarantees high sharpness and long retention of the cutting edge. With the typical Japanese shape, as well as its wide blade, it makes working with it very comfortable and light.Handle made of high-quality Corian in ivory color. From the blade, it ends with a stainless cap (bolster) according to all European requirements for a professional kitchen tool, and at the end with a stainless heel with the company's logo attached to the body of the thong, giving additional strength to the entire structure.Like any original Japanese kitchen knife, it is light for its size and comfortable to work in both the profe..
252.00лв. 280.00лв.
Mcusta ZANMAI HFR-8008D Classic Pro Damascus Flame Nakiri knife 165mm
Japanese kitchen knife Mcusta ZANMAI Classic Pro Damascus Flame knife Nakiri 165mm-Nkiri is an extremely comfortable, light and stylish knife that you will not want to let go of your hand because working with it will be a pleasure.Suitable for sushi, sashimi and meat.Blade made of 32 layers of ZANMAI fabric upholstery which gives the blade stability and elasticity as well as the aesthetics of the knife and core for the cutting edge the best Japanese steel VG10. The shape of the blade is with the traditional Nakiri proven in time with the convenience of working in a professional or home kitchen. The blade is finished with mirror polish.The handle has an anatomical and comfortable shape for a perfect grip, the material used is perfectly polished Red Pakkawood, as the blade ends with a stainless guard / cap / bolster, and the bottom ends with a stainless heel engraved with the company logo. The stability of the handle is professionally finished with 3 rivets and the middle is a ..
315.00лв.
Shindo Keyaki Nakiri knife Aogami 2 - 175mm
Shindo Keyaki Nakiri knife Aogami 2 - 175mm is a traditional Japanese kitchen knife for vegetables. The knife is perfect for its purposes, despite its purpose, it will easily cope with other light tasks in the kitchen.Blade made of one of the best Japanese carbon steels Aogami 2 with a hardness of HRC62 , with very good and long retention of the cutting edge. A wide and comfortable blade that is convenient for various cutting and chopping techniques.Handle made of treated Magnolia wood in a traditional Japanese WA. The handle fits perfectly in the palm and is comfortable for both small and larger hands.The knife is light, comfortable and extremely sharp like any original Japanese kitchen knife.Caution when working with knives!Do not wash in the dishwasher!Made in Japan..
160.00лв.
Shizu GEN VG10 Damascus Nakiri knfe 150mm
Shizu Nakiri Knife of the GEN series with its 150mm is a versatile, light and comfortable handmade Japanese kitchen knife. Thanks to its shape and weight, the Nakiri knife is most often preferred by professional and amateur chefs for vegetable. Preserved Japanese style and line of traditional Japanese kitchen knives.A handle made of laminated Chestnut in a traditional Japanese oval style fits beautifully in the hand. The chestnut is treated with high-quality resin that protects the handle and has antibacterial properties.Blade made of 33 layers of Damascus steel and a core of the best Japanese high carbon stainless steel VG10 specially designed for kitchen knives. With a stainless plug driven into the handle at the border between the blade and the handle, which guarantees perfect fixation and centering of the blade, as well as giving a wonderful style.Light, comfortable and incredibly sharp like any or..
189.00лв. 210.00лв.
Shizu GEN VG10 Damascus Nakiri knfe 170mm
Shizu Nakiri Knife of the GEN series with its 170mm is a versatile, light and comfortable handmade Japanese kitchen knife. Thanks to its shape and weight, the Nakiri knife is most often preferred by professional and amateur chefs for vegetable. Preserved Japanese style and line of traditional Japanese kitchen knives.A handle made of laminated Chestnut in a traditional Japanese oval style fits beautifully in the hand. The chestnut is treated with high-quality resin that protects the handle and has antibacterial properties.Blade made of 33 layers of Damascus steel and a core of the best Japanese high carbon stainless steel VG10 specially designed for kitchen knives. With a stainless plug driven into the handle at the border between the blade and the handle, which guarantees perfect fixation and centering of the blade, as well as giving a wonderful style.Light, comfortable and incredibly sharp like any original Jap..
243.00лв. 270.00лв.
Tsunehisa Tsutime VG10 Damascus Nakiri Knife 170mm
Tsunehisa Tsutime VG10 Damascus Nakiri Knife 170mm is a high-end Japanese kitchen knife. With high-quality selected materials, precision in craftsmanship and a beautiful classic design that give the knife style, class and practicality.Blade made of 33 layers of Damascus steel which gives the knife its own identity and beautiful style, a core of the best Japanese steel for kitchen knives VG10 which guarantees high sharpness and long retention of the cutting edge. With the typical Japanese bevel of the cutting edge, as well as the shape of the blade, it makes working with it very comfortable and light. The Nakiri knife is mainly suitable for cutting and chopping vegetables.Western-style and mahogany-style Pakka wood handle, carefully shaped to fit perfectly in the palm. From the blade to the end with a stainless cap (bolster) according to all European requirements for a professional kitchen tool, the three stainless rivets additionally secure the entire structure and emphasize the style ..
250.00лв.
Kasumi Knife Nakiri KURO No.36017 17cm
Japanese kitchen knife Nakiri. Designed for processing mainly vegetables.Lightweight and comfortable with a blade from the perfect 32 layers Damascus steel package and AUS8 steel core. Traditional hexagonal handle for a perfect grip, made of machined magnolia. Light and comfortable to work with like any original Japanese kitchen knife. The knife can also be used as a main knife in the kitchen as long as you get used to the shape of the blade. And although it resembles a chopper, it is not for cutting bones.Made in Japan..
138.00лв. 153.00лв.
Shizu Yuri Nakiri knife 175mm
Shizu Nakiri Knife from the YURI series with its 175mm is a perfect Japanese kitchen knife for cutting vegetables, light and comfortable. Preserved Japanese style and line of traditional Japanese kitchen knives. With a beautiful design and slightly curved line, the knife is easy to use and work in the kitchen is a pleasure.A handle made of laminated Magnolia in a traditional Japanese oval style fits beautifully in the hand. Magnolia is treated with high-quality resin that protects the handle and has antibacterial properties.Blade made of 3 layers of Sanmai steel and core of AUS8 Japanese stainless steel created for knife making. With a stainless guard on the border between the blade and the handle, which guarantees a perfect fixation and centering of the blade, as well as giving a wonderful style.Light, comfortable and incredibly sharp like any original Japanese kitchen knife.Do not wash in the dishwasher!Caution when working with blades!Made in Japan..
171.00лв.