• Shizu Nakiri Knife of the GEN series with its 170mm is a versatile, light and comfortable handmade Japanese kitchen knife. Thanks to its shape and weight, the Nakiri knife is most often preferred by professional and amateur chefs for vegetable. Preserved Japanese style and line of traditional Japanese kitchen knives.
• A handle made of laminated Chestnut in a traditional Japanese oval style fits beautifully in the hand. The chestnut is treated with high-quality resin that protects the handle and has antibacterial properties.
• Blade made of 33 layers of Damascus steel and a core of the best Japanese high carbon stainless steel VG10 specially designed for kitchen knives. With a stainless plug driven into the handle at the border between the blade and the handle, which guarantees perfect fixation and centering of the blade, as well as giving a wonderful style.
• Light, comfortable and incredibly sharp like any original Japanese kitchen knife.
• Do not wash in the dishwasher!
• Caution when working with blades!

Made in Japan